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Organic Mexican Santa Anita
Finca Santa Anita in Mexico has grown coffee for more than a hundred years. For the last 30 years, they have only produced organic coffee. The altitude of the farm is between 800 meters and 1000 meters above sea level. The size of the farm is 213 heactares and produces about 4,500 quintals. This finca belongs to Grupo Hoffmann, which also owns Finca Montagua, Las Chispas and La Granja.
Grind Styles:
- Whole Bean: Not ground
- Auto Drip: Medium ground for most standard coffee-machines
- Percolator: Coarse ground for percolators and French Press machines
- Fine: Fine ground for a stronger brew of coffee
- Espresso: Extra fine for espresso machines
- Turkish: Finely powdered for the strongest brew of coffee
Roast Styles:
- City (Standard): Medium
- Full City: Medium to Dark
- Italian: Dark
- French: Very Dark
Sold in 1 lb. bags (16 oz.)
Price: $12.95
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